I like eating food from different cuisines and Spanish cuisine is one of them. I don’t mind that it originated from a country that colonized us for years. That was a thing of the past, right? Besides, their food is delicious. Today, my boyfriend brought me paella that he cooked, so it’s safe to say this isn’t my recipe. But he agreed to post this recipe in my blog for keepsake. 😍
What started weak ended up with a bang. Indeed, life is a wheel. #YOLO.
I greeted 2017 gloomily, walking aimlessly, unsure where I was headed, more specifically, with my career. I was happy with the salary, but I wasn’t happy with the type of work I was doing. Deep inside, I knew I’m meant to do something else. Work became unbearable and led me to pull the trigger.
Journey to Entrepreneurship
On April 2017, I was finally free from work and decided to pursue stock trading. I knew the fundamental and technical concepts and I’ve been trading on the side so I was pretty confident of what I’m about to do. But life decided to give me lemons, and I found out I wasn’t prepared enough for it.
You know you are a Filipino when you hear of “burger steak”, you think of Jollibee’s. I’ll be sharing with you this killer recipe that tastes pretty much the same as Jollibee’s, minus the preservatives and the long line, especially now that it’s the holiday season.
Because sometimes, you need to post something on your blog to remind you when you bought it and when the expiration date is. 😂